Whoopie Pie Recipe

Whoopie pies are traditional American treats that sandwich a fluffy, creamy filling between two delicate, cake-like cookies. Historically made with chocolate rounds and a marshmallow or buttercream middle, these handheld desserts are nostalgic, enjoyable to make, and endlessly customizable.

Why You’ll Love This Recipe

• Combines the very best of cake and cookies in a single deal with
• Tender, wealthy chocolate cake rounds with fluffy filling
• Household-friendly and ideal for holidays or bake gross sales
• Simply customizable with completely different flavors and fillings
• Easy substances, no particular gear wanted
• Nice make-ahead dessert
• Transportable and fewer messy than conventional cake
• Freezer-friendly
• Nice for gifting
• A success with youngsters and adults alike

substances

(Tip: You’ll discover the total checklist of substances and measurements within the recipe card beneath.)

For the Chocolate Muffins:

• All-purpose flour
• Unsweetened cocoa powder
• Baking soda
• Salt
• Unsalted butter, softened
• Brown sugar
• Giant egg
• Vanilla extract
• Buttermilk

For the Marshmallow Filling:

• Unsalted butter, softened
• Marshmallow fluff or marshmallow creme
• Powdered sugar
• Vanilla extract
• Pinch of salt

instructions

1. Preheat oven to 350°F (175°C). Line two baking sheets with parchment paper.
2. Make the chocolate desserts: In a medium bowl, whisk collectively flour, cocoa powder, baking soda, and salt.
3. In a big bowl, cream butter and brown sugar till mild and fluffy. Beat within the egg and vanilla.
4. Alternate including dry substances and buttermilk to the creamed combination, beginning and ending with the dry substances. Combine till simply mixed.
5. Drop tablespoonfuls of batter onto ready sheets, spacing 2 inches aside.
6. Bake for 10–12 minutes, or till the desserts spring again when frivolously touched. Let cool on the pan for five minutes, then switch to a wire rack.
7. Make the filling: Beat butter till easy. Add marshmallow fluff, powdered sugar, vanilla, and salt. Beat till mild and fluffy.
8. Assemble the pies: Match cookies in pairs. Unfold or pipe filling on the flat facet of 1 cookie, then prime with its match. Gently press collectively.

Servings and timing

Servings: 8–10 whoopie pies
Prep Time: 25 minutes
Cook dinner Time: 10–12 minutes
Whole Time: 35–40 minutes

Variations

• Peanut butter filling: Add peanut butter to the cream filling
• Crimson velvet whoopie pies: Add crimson meals coloring and use cream cheese filling
• Pumpkin whoopie pies: Substitute chocolate with spiced pumpkin batter
• Mini whoopie pies: Use a small cookie scoop for bite-sized variations
• Vacation twist: Roll stuffed edges in sprinkles for festive aptitude

storage/reheating

Retailer whoopie pies in an hermetic container at room temperature for two days or refrigerate for as much as 5 days. They can be individually wrapped and frozen for as much as 2 months. Thaw at room temperature earlier than serving. No reheating wanted.

FAQs

Can I make whoopie pies forward of time?

Sure, they retailer effectively within the fridge or freezer and style even higher the subsequent day.

Can I freeze whoopie pies?

Completely. Wrap them individually and freeze for as much as 2 months.

What sort of filling is conventional?

Traditional whoopie pies use marshmallow creme filling, however buttercream and cream cheese frosting are additionally common.

Can I take advantage of pure cocoa powder?

Sure, however Dutch-process cocoa provides a deeper coloration and smoother taste.

How do I make all of them the identical measurement?

Use a cookie scoop to portion the batter evenly.

What’s one of the best ways to use the filling?

A piping bag helps apply the filling neatly and evenly.

Can I make these gluten-free?

Sure, use a 1:1 gluten-free flour mix and test your different substances for gluten.

Can I take advantage of a boxed cake combine?

You may, however the texture will likely be extra like a cupcake than a traditional whoopie pie.

Do whoopie pies must be refrigerated?

Not essentially, however refrigeration helps them keep contemporary longer, particularly with dairy-based fillings.

What ought to I do if my desserts unfold an excessive amount of?

Chill the batter for 15–half-hour earlier than baking to assist them maintain their form.

Conclusion

Whoopie pies are a pleasant mixture of sentimental, cakey cookies and creamy filling, providing nostalgic taste and enjoyable presentation in each chunk. Whether or not you stick with the traditional chocolate-marshmallow combo or experiment with seasonal differences, this recipe is a must-try for bakers of all talent ranges.

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