Air Fryer Chicken Parmesan

Air Fryer Chicken Parmesan is a crispy, tacky, and flavorful tackle a beloved Italian-American traditional—with out the necessity for heavy oil or deep frying. Juicy rooster cutlets are breaded, air fried to golden perfection, and topped with marinara and melted mozzarella for a fast and satisfying meal the entire household will love.

Why You’ll Love This Recipe

• A more healthy different to conventional Chicken Parmesan
• Crispy texture with out the oil
• Prepared in underneath half-hour
• Child-friendly and nice for weeknight dinners
• Will be served with pasta, salad, or low-carb sides

Components

(Tip: You’ll discover the complete record of substances and measurements within the recipe card under.)

• Boneless, skinless rooster breasts (sliced horizontally into cutlets)
• Salt and black pepper
• Italian-style breadcrumbs
• Grated Parmesan cheese
• Giant egg
• Marinara sauce
• Shredded mozzarella cheese
• Olive oil spray or cooking spray

Instructions

1. Prep the Chicken:
   Slice every rooster breast in half horizontally to make thinner cutlets. Season with salt and pepper on either side.
2. Bread the Chicken:
   In a single bowl, whisk the egg. In one other, combine breadcrumbs and Parmesan. Dip every cutlet within the egg, then press into the breadcrumb combination to coat evenly.
3. Preheat and Prepare dinner:
   Preheat air fryer to 360°F (182°C) for two–3 minutes. Flippantly spray the basket with oil. Place the rooster in a single layer within the basket and air fry for six minutes.
4. Add Toppings and End Cooking:
   Flip the rooster. Spoon marinara sauce on every bit and high with shredded mozzarella. Air fry for one more 3–4 minutes, till cheese is melted and inner temp reaches 165°F (74°C).
5. Serve:
   Take away from air fryer and garnish with recent basil or parsley if desired. Serve instantly.

Servings and timing

Servings: 4
Prep time: 10 minutes
Prepare dinner time: 10 minutes
Whole time: 20 minutes

Variations

• Low-carb choice: Use almond flour or crushed pork rinds rather than breadcrumbs.
• Spicy kick: Add purple pepper flakes to the marinara or a pinch of cayenne to the breadcrumb combine.
• Cheese lovers: Add a layer of provolone or parmesan underneath the mozzarella.
• Gluten-free: Use gluten-free breadcrumbs or skip breading altogether for a lighter model.

Storage/reheating

• Storage: Preserve leftovers in an hermetic container within the fridge for as much as 3 days.
• Freezing: Freeze breaded, cooked rooster (with out sauce/cheese) for as much as 2 months.
• Reheating: Reheat within the air fryer at 350°F for 3–5 minutes till warmed via. Add sauce and cheese close to the top of reheating if wanted.

FAQs

Can I exploit pre-cooked rooster for this recipe?

It’s greatest to make use of uncooked rooster cutlets to make sure the coating crisps correctly and the within stays juicy.

Can I exploit store-bought marinara?

Sure, any store-bought or home made marinara works nicely. Select one with minimal added sugar for a more healthy choice.

What air fryer temperature ought to I exploit?

360°F (182°C) is right for cooking the rooster evenly and crisping the coating with out burning.

Can I stack the rooster within the air fryer?

No, keep away from stacking—place rooster in a single layer to make sure even cooking and crispiness.

How do I do know the rooster is cooked via?

Use a meat thermometer. Chicken is completed when the inner temperature reaches 165°F (74°C).

Can I make this with out breadcrumbs?

Sure, strive a crust of crushed cornflakes, almond flour, or skip the crust and easily high the rooster with sauce and cheese.

What’s one of the best cheese for Chicken Parmesan?

Mozzarella is traditional, however provolone or a mixture of mozzarella and Parmesan provides further richness.

Can I exploit rooster thighs as a substitute?

Sure, boneless, skinless thighs work nicely. Modify cooking time barely based mostly on thickness.

Can I double the recipe?

Sure, however prepare dinner in batches to keep away from overcrowding the air fryer basket.

Is that this recipe kid-friendly?

Completely—it’s crispy, tacky, and never too spicy, making it a success with children.

Conclusion

Air Fryer Chicken Parmesan is a fast, crispy, and more healthy model of the normal favourite, excellent for busy weeknights or household dinners. With easy substances and daring flavors, it’s a recipe you’ll need to preserve in common rotation. Serve it with pasta, salad, or your favourite veggie sides for a well-rounded meal that’s as satisfying as it’s simple.

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