Fried Banana with Brown Sugar

Fried bananas with brown sugar is a fast and pleasant dessert that includes caramelized banana slices cooked to golden perfection. This easy deal with combines the pure sweetness of ripe bananas with the wealthy taste of brown sugar, making it an ideal topping for pancakes, waffles, or ice cream, or loved by itself.

Why You’ll Love This Recipe

• Fast and straightforward to organize in beneath quarter-hour
• Requires minimal components
• Versatile: take pleasure in as a dessert or breakfast topping
• Naturally candy with no want for added sugars
• Excellent use for ripe bananas
• Deliciously caramelized exterior with a tender inside
• May be personalized with varied spices
• Appropriate for each adults and youngsters
• Pairs properly with quite a lot of dishes
• A more healthy different to conventional desserts

components

(Tip: You’ll discover the total listing of components and measurements within the recipe card beneath.)

• Ripe bananas, sliced into ½-inch rounds
• Unsalted butter
• Brown sugar
• Floor cinnamon (optionally available)
• Vanilla extract (optionally available)
• Pinch of salt

instructions

1. In a skillet over medium warmth, soften the butter.
2. Add brown sugar, cinnamon, vanilla extract, and a pinch of salt. Stir till the sugar dissolves and the combination is bubbly.
3. Place banana slices within the skillet in a single layer.
4. Prepare dinner for 2-3 minutes on either side till the bananas are golden and caramelized.
5. Take away from warmth and serve heat.

Servings and timing

Servings: 2
Prep Time: 5 minutes
Prepare dinner Time: 6 minutes
Complete Time: 11 minutes

Variations

• Spiced Bananas: Add a pinch of nutmeg or cardamom for further heat.
• Boozy Bananas: Flambé with a splash of rum for a dramatic aptitude.
• Nutty Bananas: Sprinkle chopped nuts like pecans or walnuts earlier than serving.
• Coconut Bananas: Use coconut oil as an alternative of butter and prime with shredded coconut.
• Chocolate Bananas: Drizzle melted chocolate over the bananas earlier than serving.

storage/reheating

Retailer any leftovers in an hermetic container within the fridge for as much as 2 days. Reheat gently in a skillet over low warmth or within the microwave till warmed by way of. Notice that the feel might soften upon reheating.

FAQs

Can I exploit overripe bananas?

It’s finest to make use of ripe however agency bananas to forestall them from changing into too mushy throughout cooking.

Can I make this recipe vegan?

Sure, substitute butter with coconut oil or a vegan butter different.

What can I serve with fried bananas?

They pair splendidly with ice cream, pancakes, waffles, yogurt, or oatmeal.

Can I add different fruits?

Sure, fruits like apples or pears may be added, however cooking occasions might differ.

How do I forestall the bananas from sticking to the pan?

Make sure the butter and sugar combination is absolutely melted and bubbly earlier than including the bananas, and use a non-stick skillet if attainable.

Can I put together this dish forward of time?

Whereas finest served recent, you possibly can put together it forward and reheat gently earlier than serving.

Is it obligatory so as to add cinnamon and vanilla?

No, they’re optionally available and may be adjusted primarily based on private desire.

Can I exploit white sugar as an alternative of brown sugar?

Brown sugar supplies a richer taste, however white sugar can be utilized in a pinch.

How do I do know when the bananas are executed?

They need to be golden brown and caramelized on either side.

Can I freeze fried bananas?

Freezing shouldn’t be really useful as it will probably alter the feel upon thawing.

Conclusion

Fried bananas with brown sugar is an easy but indulgent deal with that may elevate any meal. With minimal components and fast preparation, it’s a go-to recipe for satisfying candy cravings. Whether or not loved by itself or as a topping, this dish is certain to please.

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